Orlando's Unparalleled Dining Destination
Farm-to-table ingredients are the highlight of Eleven’s creative menu offerings, along with premium steak cuts and signature entrees. Treat yourself to Florida barrel cut filet mignon, New York Strip or a Bone-in “Cowboy” Ribeye with savory enhancements such as cognac peppercorn sauce, truffle butter or king crab with bearnaise. Revel in Chef Sabrina Greene’s delicious creations, such as diver scallops with blueberry farro tabbouleh, crispy country ham and orange frangelico gastrique. Be sure to save room for dessert. You won’t want to miss the Brown Butter Bread Pudding with whiskey glaze or the Peanut Butter Macadamia Chocolate Torte. Eleven also offers an intriguing selection of dessert martinis. Our dynamic wine list and signature cocktail menu along with excellent by-the-glass selections mean we offer wine pairing and libations for every taste.
Eleven’s open-air veranda and nightly fireworks accent the sights and sounds of the open kitchen. Be sure to stroll out to our rooftop View Patio! Take in the sunset and fireworks while enjoying casual patio dining with appetizers and cocktails. Seating is first-come, first-served on the patio.
Closed until further notice.
(Please note that hours of operation may change.)Our restaurants welcome resort guests, Reunion members and visitors alike. So, you don’t have to be a registered guest at Reunion Resort to dine with us!
Eleven After Hours Thursday - Saturday | Starting at 10:00 pm
CURRENTLY SUSPENDED UNTIL FURTHER NOTICE.
Best retro and top hits from the U.S. and around the world at our rooftop lounge with DJ George.
For guests 21 and up.
For a limited time, complimentary cover charge!Get Tickets