Traditions

Come to Traditions for delicious American regional cuisine in an upscale sports bar setting. You’ll find that the open-air kitchen and friendly service style offer a welcoming environment. Here at the Nicklaus Clubhouse, you’ll also enjoy great views of the 18th hole of our signature Nicklaus course.

BOOK A TABLE

At Traditions, our menus are seasonal and local, with a focus on farm-to-table freshness and excellent service. At breakfast, try a refreshing Sunshine Smoothie (with bananas, almond milk, orange juice, fresh strawberries and ginger) or enjoy one of our heartier options such as the Traditions Skillet Breakfast with eggs, andouille sausage, caramelized onions, spinach, potatoes and mozzarella cheese.

Come for lunch or dinner and savor delicious entrees such as Buttermilk Fried Chicken, Boneless Braised Short Ribs or Bangers and Mash. Or try something light and fresh such as our Chef’s Artisan Salad with heirloom tomatoes and goat cheese, or the Tuna Poke Bowl with fresh tuna, arugula, couscous, edamame and pickled ginger. Our appetizers are delectable, too (be sure not to miss our Ale & Cheese Fondue with Bavarian Pretzel Bread, it’s a crowd favorite!). Unwind with one of our craft cocktails or ask about our signature barrel-aged bourbon program. Weekend entertainment makes Traditions a gathering place for celebrations large and small.

TRADITIONS HOURS:

Open for dinner Sunday - Thursday from 4:00 pm - 9:00 pm.

*Please note: 08/10 - 08/20, Traditions will be open Monday - Wednesday from 7:00 am - 9:00 pm and Thursday - Friday from 7:00 am - 5:00 pm. Closed on Saturday and open on Sunday from 4:00 pm - 9:00 pm.*

Our restaurants welcome resort guests, Reunion members and visitors alike. So you don’t have to be a registered guest at Reunion Resort to dine with us! 

(Please note that hours of operation may change.)

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BREAKFAST ON THE TEE

  • Traditional American Breakfast | 14

    Two Eggs, Choice of Bacon, Grilled Ham or Sausage, Breakfast Potatoes, Choice of Toast

  • Smoked Brisket and Eggs | 17

    Grilled Beef Brisket, Two Eggs, Breakfast Potatoes, Choice of Toast

  • Market Style Omelet | 14

    Choice of Ham, Bacon, Mushrooms, Onions, Peppers, Tomatoes, Spinach and Cheese, Breakfast Potatoes, Choice of Toast

  • Traditions Skillet Breakfast | 14

    Scrambled Eggs, Andouille Sausage, Caramelized Onions, Spinach, Tomatoes, Potatoes, Mozzarella Cheese, English Muffin

  • Breakfast Power Wrap | 14

    Scrambled Egg Whites, Sliced Turkey, Swiss Cheese, Fresh Spinach and Tomato, Flour Tortilla, Choice of Fresh Fruit or Breakfast Potatoes

  • Breakfast BLT | 11

    Sourdough Bread, Cheddar Cheese, Over Medium Egg, Applewood Bacon, Grilled Tomato, Breakfast Potatoes

  • Traditions Breakfast Sandwich | 10

    Scrambled Eggs, Ham and American Cheese, Choice of Bagel or Croissant

  • Fresh Fruit Plate | 13

    Assorted Melon, Pineapple, Grapes and Fresh Seasonal Berries

  • Bananas Fosters Pancakes | 13

    Two Buttermilk Pancakes with Caramelized Bananas

  • Fresh Blueberry Pancakes | 13

    Two Buttermilk Blueberry Pancakes with Powdered Sugar and Whipped Cream

  • Cinnamon Brioche French Toast | 13

    Thick Sliced Brioche, Berry Compote, Powdered Sugar

  • Southern Fried Chicken and Waffles | 14

    Orange Blossom Honey and House Whipped Cinnamon Butter

  • Traditional Belgian Waffle | 12

    Fruit Compote and Powdered Sugar

SHOTGUN CLASSICS

  • Assorted Dried Cereal or Granola | 5

    Whole or Skim Milk, Bananas or Berries

  • Classic Oatmeal | 5&8

    Served with Raisins and Light Brown Sugar $5 Served with Fresh Seasonal Berries $8

  • Creamy Organic Grits | 5

    Served with Cheddar Cheese

  • Fresh Berry Parfait (Low-Fat) | 6

    Layer of Berries, Granola, & Low-Fat Yogurt

EXTRA / SIDE ITEMS

  • One Egg, Any Style | 2

  • Toasted Bread, English Muffin or Bagel | 3

    White, Wheat or Rye

  • Bacon, Sausage or Ham | 3

  • Breakfast Potatoes | 3

  • Fruit Cup | 4

SUPERFOOD SMOOTHIES & SHRUBS

  • Banana Oatmeal Smoothie | 6

    Oatmeal, Whole Milk, Peanut Butter, Banana

  • Sunshine Smoothie | 6

    Banana, Almond Milk, Orange Juice, Fresh Strawberries, Ginger

  • Key Lime Pie Smoothie | 6

    Apple Juice, Lime Juice, Avocado Bananas, Honey

  • Blackberry-Lime Shrub Spritzer | 6

  • Raspberry-Thyme Shrub Spritzer | 6

SPECIALTY COFFEES

  • Espresso | 5

  • Cappuccino | 6

  • Latte | 6

  • Café Americano | 6

    Double Shot of Espresso, Hot Water

  • Caramel Macchiato | 7

    Served Hot or Iced, Vanilla Syrup, Steamed Milk, Caramel Drizzle

  • Frappuccino | 6.50

    Frozen Iced Coffee, Choice of Caramel, Hazelnut, or Mocha

  • Vanilla Chia Latte | 6.50

  • Extras |

    Add a shot to any coffee for $2 Add a flavor shot to any coffee for $0.50 Flavors: Caramel, Hazelnut, Chocolate, Vanilla

NON-ALCOHOLIC BEVERAGES

  • Assorted Coca-Cola Products | 3

    Coke, Diet Coke, Coke Zero, Sprite, Lemonade

  • Sweet and Unsweetened Tea | 3

  • Traditions Arnold Palmer | 3

  • Juice | 4.50

    Orange, Cranberry, Pineapple, Grapefruit, Tomato

  • Milk | 4

    Whole, 2%, Skim, Soy, Almond, Chocolate

  • Royal Cup Coffee | 4

  • Assorted Hot Tea Selections | 4

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SHOTGUN

  • Soup of the Season | 7

    Chef's Daily Creation

  • Pecan Smoked Chicken Wings | 12

    Choice of Sauce: Sweet Chili, Chipotle BBQ or Buffalo

  • Fish Tacos | 14

    Three Tacos, Fresh Catch of the Day, House-made Coleslaw, Choice of Mahi, Snapper or Salmon

  • Avocado Toast | 12

    Toasted Crostini, Avocado Crème, Arugula, Tomatoes, Extra Virgin Olive Oil

  • Ale & Cheese Fondue | 12

    Bavarian Pretzel Bread

  • Deep Sea Scallops | 18

    Three Pan Seared Scallops, Bacon Jam, Fontina Cheese Polenta

  • Clams and Mussels | 18

    White Wine, Lemon Juice, Butter, Crostini

THE FAIRWAY

  • Wild Caught Salmon | 25

    Garlic Sour Cream Mashed Potatoes, Asparagus, Lobster Cream Sauce

  • Surf and Turf | 34

    16 oz. Ribeye, Wild Caught Shrimp, Asparagus, Mashed Potatoes, Thyme Demi-Glace

  • Crusted Snapper | 25

    Crispy Red Bliss Potato Hash, Sautéed Spinach, Lobster Sauce

  • Seafood Scampi | 25

    Mussels, Clams, Shrimp, Linguini, Garlic, White Wine, Lemon, Butter

  • Buttermilk Fried Chicken | 20

    Marinated Chicken Breast, Smoked Cheddar Cheese Mac and Cheese, Asparagus

  • Braised Short Rib | 26

    20-hour Braised Short Rib, Mushroom Risotto, Thyme Demi-Glace

  • Fish and Chips | 14

    Beer-Battered Cod, House-made Potato Chips, House-made Tartar Sauce

ON THE GREEN

  • Add-Ons |

    Add Chicken $5, Shrimp $6, Salmon $8

  • Tuna Poke Bowl | 19

    Chopped Seasoned Tuna, Arugula, Cucumber, Cous Cous, Avocado, Edamame, Wakame, Pickled Ginger, Sesame Soy Vinaigrette

  • Traditions Caesar Salad | 7/12

    Whole Leaf Romaine Lettuce, Caesar Dressing, Shredded Parmesan, Pretzel Crostini

  • Black Bean and Corn Salad | 8/14

    Romaine Lettuce, Tomatoes, Bell Peppers, Red Onions, Avocado, Jalapeno, Black Bean, Corn, House-made Vinaigrette

  • Chef Artisan Salad | 8/14

    Spring Mix Heirloom Cherry Tomatoes, Cucumber, Red Onions, Carrots, Goat Cheese, Signature White Balsamic Vinaigrette

SAND WEDGES & PUB BURGERS

  • Traditions Burger | 17

    12 oz. House-made Burger, Brioche Bun, Famous Pub Sauce, Lettuce, Tomatoe

  • Pastrami Burger | 19

    4 oz. Thin Sliced Pastrami, 8 oz. Burger, Coleslaw, Swiss Cheese, Brioche Bun

  • Crispy Chicken Sandwich | 14

    Crispy or Grilled Chicken Breast, Choice of Swiss, American, Cheddar or Provolone Cheese, Lettuce, Tomatoes, House-made Honey Mustard

  • Lobster Roll | 19

    Lobster Meat, Chipotle Lemon Aioli, Toasted Sweet Roll

  • Shrimp Po Boy | 16

    Buttermilk Fried Shrimp, Chipotle Lemon Aioli

CHIP SHOTS

  • Sides |

    Fries $4 Sweet Potato $4 Red Bliss Smashed Potatoes $4 Sautéed Mushrooms $4 Coleslaw $4 Fruit $5 Side Salad $5 Mac and Cheese $6 Seasonal Vegetables $5

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    TRADITIONS COLLECTION

    • BOTANICAL MULE | 14

      Kettle One Botanical Cucumber and Mint Vodka, Fever Tree Ginger Beer, Cucumber, Mint

    • JUPITER HILLS | 14

      Plymouth Gin, St. Germain, Tonic, Lemonade, Juniper Berries

    • PGA | 14

      Effen Vodka, Dry Vermouth, Thyme, Basil

    • REUNION | 14

      Reunion Resort Private Stock Knob Creek Single Barrel Bourbon Whiskey, Sweet Tea, Lemon, Mint

    • TPC | 14

      Bombay Sapphire Gin, Cinzano Sweet Vermouth, Campari, Orange Peel

    • BEAR’S CLUB | 14

      Jameson Whiskey, Simple Syrup, Mint, Ginger Ale

    • MEMBER’S BEACH | 14

      Belvedere Vodka, Lillet Blanc, Grapefruit, Thyme, Tonic

    • AMELIA ISLAND | 14

      Elijah Craig Small Batch Bourbon, Simple Syrup, Bitters, Black Cherry

    WINE

    • CHAMPAGNE SPARKLING/ROSE |

      Bouvet, Rose, Saumur, France NV 13-48
      Meomi, Rose, California 10-38
      Stellina di Notte, Prosecco, Italy 10-38

    • WHITE |

      Murphy-Goode, Fume Blanc, North Coast, California 10-38
      Whitehaven, Sauvignon Blanc, Marlborough, New Zealand 12-44
      William Hill Estate Winery, Chardonnay, Central Coast, California 9-36
      Kendall-Jackson Winery, Chardonnay, Vintner’s Reserve, California 11-40
      Belle Ambiance, Pinot Grigio, California 9-36
      Maso Canali, Pinot Grigio, Trentino, Italy 13-48
      Chateau Ste. Michelle, Riesling, Columbia Valley, Washington 10-38
      The Sweet Escape, Moscato d’Asti, Piedmont, Italy 11-40

    • RED |

      Bridlewood Winery, Pinot Noir, California 10-38
      Rodney Strong, Pinot Noir, Russian River Valley, California 13-48
      Louis M. Martini, Cabernet Sauvignon, California 10-38
      Purple Heart, Cabernet, Napa Valley, California 12-44
      Chateau Souverain, Merlot, California 10-38
      Chateau Ste. Michelle, Indian Wells, Merlot, Washington 14-52
      Brazin, Red Zinfandel, Lodi, California 11-40
      Antigel Uno, Malbec, Mendonza, Argentina 14-52

    • BOURBON BARRELED WINES |

      Beringer Brothers, Bourbon Barrel Aged, Chardonnay, California 11-40
      Beringer Brothers, Bourbon Barrel Aged, Cabernet, California 12-44
      1000 Stories, Bourbon Barrel Aged, Red Zinfandel, Lodi, California 10-38
      Cooper & Thief, Bourbon Barrel Aged, Red Blend, California 13-48

    LOCAL & CRAFT SPIRITS

    • RUMS |

      Florida Mermaid Aged Rum 10
      Siesta Key Spiced Rum 11
      Siesta Key Toasted Coconut Rum 11

    • GIN |

      St. Augustine Distillery 12
      Treaty Oak Waterloo Antique Barrel Aged 13

    • BRANDY |

      Yalaha Bootlegging Co. Blueberry Brandy 15

    • WHISKEY & BOURBONS |

      Reunion Resort Private Stock
      Knob Creek Single Barrel 15
      Stillhouse Black 13
      High West Double Rye 16
      St. Augustine Double Cask Bourbon 13
      Mr. Tom's Habanero Honey Whiskey 14
      Horse Soldier Signature 15
      Horse Soldier Barrel Strength 16
      Ballotin Chocolate Whiskey 11
      Ballotin Caramel Turtle Whisky 11

    • VODKA |

      Ketel One Botanicals Peach & Orange Blossom 14
      Ketel One Botanicals Cucumber & Mint 14
      Tito's Handcrafted Vodka 11
      St. Augustine Cane Vodka 12

    • BLENDED SCOTCH |

      Chivas 12yr 15
      Dewar’s White Label 14
      Johnny Walker Black 14
      Johnny Walker Blue 56

    • SINGLE MALT SCOTCH |

      Glenfiddich 12yr 16
      Glenlivet 12yr 16
      Dalmore 12yr 16
      Macallan 12yr 18
      Glenfiddich 15yr 20
      Dalmore 15 yr 20
      Oban 20
      Laphroaig 22
      Dalmore 18yr 45
      Talisker 18

    BEER

    • BOTTLED BEER TRADITIONAL |

      Miller Lite 6
      Coors Lite 6
      Michelob Ultra 6
      Sam Adams 7.5
      Stella 7.5
      Angry Orchard Apple Cider 6
      Kaliber NA 6

    • BOTTLED BEER LOCAL |

      1-4 IPA, Orlando 8
      Funky Buddha Floridian Hefeweizen, Oakland Park 8
      Coppertail Night Swim Porter, Tampa 8
      Funky Buddha Pineapple Blonde Ale, Oakland Park 8

    • DRAUGHT BEER TRADITIONAL |

      Bud Light 6
      Blue Moon 6
      Yuengling 6
      Sam Adams Seasonal 7.5

    • DRAUGHT BEER LOCAL |

      Crooked Can Stout, Winter Garden 8
      Jai Alai IPA, Cigar City 8

    CIGARS

    • Ask your server for additional cigars available for purchase |

      Monte Cristo: Torpedo - Flavor 2.5 Wrapper-Connecticut Shade - 33
      Grand Marnier: Torpedo - Flavor 3.5 Wrapper-Corojo with Grand Marnier Liqueur - 28
      Rocky Patel Ltd Reserve: 1994 Vintage - Flavor 3.5 Wrapper-Connecticut Sun - 28
      Ashton VSG Selected Sizes Available - Flavor 5 Wrapper-Ecuadorian Sun Grown - 28
      Maker’s Mark: Corona - Flavor 3 Wrapper-Sumatra with Maker’s Mark Bourbon - 19
      Arturo Fuente: Chateau - Flavor 2.5 Wrapper-Connecticut Shade - 16
      Punch: Pita/Toro - Flavor 4 Wrapper-Ecuadorian - 13
      Baccarat: Robusto - Flavor 2.5 Wrapper-Honduran - 10

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    BREAKFAST

    • Children 12 and under includes Soda, Milk or Juice - $8 Each |

    • PANCAKES |

      Choice of M&Ms, strawberry or plain with bacon, sausage or potatoes

    • Cinnamon French Toast |

      Warm maple syrup with bacon, sausage or potatoes

    • Scrambled Eggs with Cheese |

      Choice of bread with bacon, sausage or potatoes

    • Toad in a Hole |

      Toast with an egg in the middle with bacon, sausage or potatoes

    • Fruit Bowl |

      Fresh grapes, melons, berries and pineapple

    • Cereal |

      Choice of assorted cereal and milk

    LUNCH MENU

    • Children 12 and under includes Soda, Milk or Juice - $8.75 Each |

    • Grilled Cheese |

      White bread and American cheese with French fries

    • Cheeseburger |

      Choice of American, cheddar or Swiss with French fries

    • Pasta |

      Choice of tomato or butter sauce

    • Chicken Tenders |

      Honey mustard with French fries

    • Peanut Butter and Jelly |

      Crustless white bread with grape jelly

    • Fresh Fruit |

      Fresh grapes, melons, berries, and pineapple