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About

Sitting atop the Reunion® Grande on the 11th floor, Eleven is Orlando's unparalleled star gazing destination.

A modern steak house with nouvelle feel. Farm to table elements showcase Eleven's creative menu offerings coupled with premium steak cuts and signature entrees. Chic and progressive in ambiance and décor, the open air veranda and nightly fireworks accent the sights and sounds of the open kitchen. Our dynamic wine list and signature cocktail menu along with expanded by-the-glass selections offers wine pairing and libations for every palate.

View at Eleven
Our rooftop patio at its best! Take in the sunset and fireworks while enjoying casual patio dining with appetizers and cocktails at View at Eleven. Seating is first come, first serve.

Hours of Operation

Sunday - Thursday:
Bar: 5:30pm-12am
Dining: 5:30pm-10pm
View Patio: 6pm-11pm

Friday-Saturday:
Bar: 5:30pm-12am
Dining: 5:30pm-10pm
View Patio: 6pm-12am

*Hours of operation are subject to change

a note from chef jake

At Eleven we select the highest quality ingredients available,sourced from local farms and vendors. Our menu features 11 hot ingredients, and an 11 spice blend, which are hand selected for seasonal freshness and availability. We invite you to share in the culinary experience and savor the flavors of the season.

- Jake Brenchley, Chef de Cuisine

11 hot ingredients

Heirloom Tomato .......................Florida grown – mixture of seasonal varietals including full and cherry tomatoes
Rainbow Carrots.........................Yellow, purple, orange
Candy Cane Beets.......................Sweet flavor with appearance of a candy cane
Summerset Pecans.....................Georgia Pecans – raised in soil enriched with sugarcane
Anson Mills Grits ........................South Carolina – stone ground grits
Brentwood Corn.........................Florida grown corn
Berkshire Pork Chop ................Certified and raised in Florida – produced naturally without nitrates
PEI Mussels ..................................Prince Edward Island Canada – cold water Mussels
Black Garlic ..................................Type of caramelized garlic, sweet with savory molasses undertones
Cipollini Onion............................Best type of onions for savory roasting because of their flat shape and sugar content
Sunchoke......................................Also known as a Jerusalem Artichoke – species of sunflower

11 spice blend

Green Peppercorns | Pink Peppercorns | Coriander | Cardamom | Cinnamon | Garlic Powder | Chili Powder | Star Anise | Fennel Seed | Sumac | Smoked Paprika

awards & accolades

  • Orlando Magazine Reader's Choice Dining Awards
    • Best View - No. 1 (2017), No. 1 (2016), No. 3 (2015)
    • Best Steak House - No. 2 (2017), No. 3 (2016), No. 3 (2015)
    • Best Hotel Restaurant - No. 2 (2017), No. 3 (2016), No. 3 (2015)
    • Best Kept Secret - No. 1 (2015)
    • Best Wine List - No. 2 (2016)
  • OpenTable Diners' Choice Winner
    • Scenic View - (Sept 2015, Feb 2017)
    • Special Occasion (Feb 2017)
    • Best Outdoor Venue - Eleven Restaurant (Sept 2015)
  • TripAdvisor.com Certificate of Excellence Winner (2016, 2015)

Menus

Award Winning Views

Make your next event deliciously memorable! Eleven offers group reception style menus, large party menus, and bar packages.  

Reserve the rooftop patio or buyout the restaurant for a stylish and unforgettable event. 

For more information, contact us at [email protected]

#ElevenRooftop